Beverages

“My pizzeria is an ideal place to take a virtuous journey through the stories and products of the Caserta area.”
Sasà Martucci

“They taught me that behind every bottle of wine there is a story to be respected, a story to be told, a dream, an interpretation, a new discovery. They taught me to go on a sensory journey through good food and good wine, to experience new emotions. For me, the goal of eating and drinking well means just that, to get excited. This wine list wants to be a natural continuation and a right combination with the territorial philosophy undertaken by Sasà, with the hope of being able to convey real emotions to the person sitting at this table, just as they aroused them in me.”
Giovanna Orciuoli – Sommelier

ORIGIN : Italy
FERMENTATION: Low
STYLE: Premium Lager
COLOR: Straw yellow

Very balanced beer that shows a remarkable floral and fruity scent, a full and refined taste.

ORIGIN: Italy
FERMENTATION: Low
STYLE: Bock
COLOR: Dark red

It is characterized by a sweet aroma of roasted malt and brown sugar, supported by a structured body.

ORIGIN: Italy
FERMENTATION: Low
STYLE: Strong Lager
COLOR : Gold

Beer with a strong, round body, with an adherent and persistent foam, with a balance between sweet and bitter.

ORIGIN: Spain
FERMENTATION: High
STYLE: IPA
COLOR: Golden

Tasty, aromatic beer with a refreshing herbal aftertaste.

ORIGIN: England
FERMENTATION: High
STYLE: Specialty Grain
COLOR : Pale Yellow

Full-flavored, creamy and refreshing beer with a hint of citrus.

ORIGIN: Italy
FERMENTATION: High
STYLE: Belgian Strong Ale
COLOR :Opalescent gold

Bittersweet taste with a consistent body and fruity aroma.

ORIGIN: Italy
FERMENTATION: High
STYLE: Ipa
COLOR : Deep gold with auburn highlights

Definitely bitter taste with floral hints, balanced and persistent

ORIGIN: Marche
TYPE:Helles

Low fermentation. Delicate, herbaceous and floral aromas and a pleasant malty taste. A beer in line with the classic lagers brewed mostly in Munich.

ORIGIN: Marche
TYPE: American Bitter

High fermentation. Intense aroma, with the freshness of the blend of American hops, giving a dry, thirst-quenching body and lingering bitterness.

ORIGIN: Marche
TYPE: English Red Ale

High fermentation. A typically English beer with fruity notes of plum, sultanas and hints of caramel. Smooth taste with almond and rhubarb finish.

ORIGIN: Marche
TYPE: Golden Ale

High fermentation. A fresh, citrusy beer with an intense, delicate aroma and a distinct vinous hint given by the use of Nelson Sauvin. In the mouth, it has a pleasant, thirst-quenching taste with a slight bitter note.

ORIGIN: Marche
TYPE: Pilsner

Pilsner, one of the most revolutionary styles ever, originated in the mid-19th century in today’s Czech Republic and consisting of easy-drinking, balanced and elegant low fermentations. The aromatic profile contains notes of bread crust, honey and flowers, with brush strokes of cut grass and spices in the background.

ORIGIN: Marche
TYPE: Blanche

High fermentation. The addition of hemp flowers and citrus peel gives a pleasantly sour and aromatic flavour that borders on the herbaceous.

ORIGIN: Germany
TYPE: Non-alcoholic

Since launching its non-alcoholic beer in 1979, Clausthaler has set the standard in the segment. With its specialised production technique, the company still creates its signature non-alcoholic lager, Clausthaler Original, and does so in strict compliance with the German purity law. Its genuine taste, equal to that of a real beer, is well balanced, fresh and easy to drink, with a creamy sensation on the palate and a pleasant golden colour.

This liqueur involves all the traditional citrus fruits: lemon, orange and tangerine. A result neither too sweet nor too sour, but delicate.

The processing of the pulp and peel, together with water, sugar and alcohol, gives this elixir an intoxicating sensation of freshness.

Nose: aromas of its own, volatile and pleasantly pungent.

Taste: barely bitter; strong continuous acid note, important alcohol and great freshness; medium-high density; very intense finish with complex citrus note at the end.

Alcoholic degree vol. 30%.

Cinnamon, with its unmistakable scent, is one of the most ancient spices of our table, it is rich in natural benefits and it is versatile in every combination.

It is said that this fascinating spice is strongly aphrodisiac!

In creating our liqueur, we have used cinnamon, enriching it with one of the most vibrant citrus fruits of the South: mandarin!

From the very first sip, the liqueur tells about Christmas scents and memories!

Nose: aromas of the components: the spice is perceivable before the citrus fruit.

Taste: sweet with a spicy note.

Alcoholic grade vol. 30%.

Native to South America and about the size of a small peach, the passion fruit (or maracuja) takes its name because Spanish missionaries, noticing for the first time in a fruit large and beautiful white flowers with a pink or purple centre, recognised in its shape the symbols of Christ’s passion.

Colour: light opaline orangey yellow with dispersed ochre pigments

Nose: aromas characteristic of the fruit diluted by initial herbaceous and final woody tones

Taste: sweet with an important acid note, balanced alcohol; medium density, with velvety tactility; intense finish.

Alcoholic degree vol. 25%.

The recipe of “midnight” was born in a long night of lockdown; designed for all lovers of licorice is made less trivial by the addition of 5 other elements: Mint, Bitter Chocolate, Orange, Bourbon Vanilla and Star Anise.
To the taster it immediately offers a sensation of melting, inviting him to close his eyes in order to be transported in a journey involving all five senses.

Smell: fragrant and inviting, the notes of all the ingredients are perceived.
Taste: velvety to the palate, the union of chocolate with licorice, makes the sip full bodied and rich; it is difficult to resist to the next taste.

Alcoholic grade vol. 22%.

Aroma: Spicy with hints of black pepper, smoky and briny with notes of sweet malt and honey. Taste: The sweetness soon fades and out comes the saltiness and smokiness with hints of black pepper.

Alcohol content vol. 45%.

Nose: Notes of almonds, vanilla, dried fruit and chocolate finish. Taste: Enveloping, intense, elegant, persistent

Alcohol content vol. 40%.

Nose: Notes of almonds, vanilla, dried fruit and chocolate finish. Taste: Enveloping, intense, elegant, persistent

Alcohol content vol. 40%.

The nose has complex bouquet and the palate is velvety with hints of black cherry and vanilla in a warm, enveloping blend.

Alcohol content vol. 40%.